You have to read this one to the end. Don has made this a few times and I LOVE it. You will see why. I never knew why, but this is what love is all about.
- 2 ripe avocados , cut in half
- 1/4 red onion (NEVER IN BONNIE’S)
- 1 1/2 cups shrimp, cooked
- 3 tbsp. mayo
- 1 ts. white vinegar
- pinch of dry mustard
- 1 tsp. dried basil
- pinch of sugar
- 1/8 tsp. worchestershire sauce
- pinch of salt and pepper
Remove the flesh from the avocado and cube, reserving the skin for filling later.
In a bowl, mix all the ingredients and then carefully stuff the skins.
OMG! This is so yummy. I did not know he had written this about the onion. It must have been done up 25 years ago, when we were first dating. I was going through our recipe box and thought this would be a good one to share. Gotta love this man, I know I sure do.
This post was posted in Seafood