Watermelon, Cheese Salad With A Balsamic Fig Flavoured Glaze

My daughter gave us, as part of our extravagant Christmas basket of goodies, the Balsamic vinegar flavoured with figs. The brand name is “Scarpone’s”. If you can find it, buy it…no, that’s wrong…buy lots. It is terrific and very surprising in taste.

For the simple salad  serving 8, you will need:

 

  • 1 small pkg of mixed spring greens
  • 8 cups of seedless watermelon (red or yellow) cut into 3/4 inch cubes
  • 7 oz. feta cheese, crumbled
  • 2 tbsp. of this beautiful balsamic fig glaze.

If you are serving this ‘family style’, get out your prettiest platter, spread out  the washed and spun dried mixed greens.

Scatter the watermelon over the top, and sprinkle the feta cheese over this.

Now, drizzle the beautiful balsamic fig glaze over all. Serve with warm rolls, fresh butter, glass of wine and forget the world…at least until the next course to be served.

Note: amounts to be adjusted accordingly, of course as needed.

 

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