Blue Cheese Toasties

This is a great hors d’oeuvre or accompaniment to soup. It makes 12 toasties.

• 1/4 cup crumbled blue cheese
• 2 tbsp. butter
• 12  1/2inch thick rounds of a sourdough baguette
• brown sugar

Preheat broiler. Mix the chese and butter in a small bowl and spread over the bread rounds equally.

Sprinkle each one lightly with sugar. Broil until the topping is just brown and the cheese softens. This will take 1 – 1  1/2 minutes.

Serve on a plate or by the soup bowl, if using.