Fresh Cauliflower Salad
Believe it or not, this is a really tasty salad. A step up if you are tired of the green salad varieties and easy to make as well.
- 1 medium cauliflower, separated into florets and steamed until tender- crisp.
- 2 medium bell peppers (mix the colours up for a twist), julienned
- 8 tomatoes, diced
- pinch of salt and pepper
- 3/4 cup vinegar
- 1/2 cup vegetable oil
Combine the vegetables together in a large bowl and mix well. Add the salt, pepper, vinegar and oil.
Toss together to mix gently. Cover with plastic and marinate in the refrigerator for 50-60 minutes.
This will make 6-8 servings. Great summer fare!