The Devil’s Brew

I know, I know you thought I had given  up on my signature drinks. This is a different drink but definitely one for summer evenings on the deck, at the lake…wherever!

 

  • 1 cup crushed ice
  • 2 cups chilled white wine
  • 1/4 cup honey (more if needed)
  • 1 cup sliced strawberries (fresh)
  • 1 cup fresh papaya
  • 1 cup cut up cantaloupe
  • 1/2 cup gold kiwi, sliced

In a blender, combine half of all the ingredients and puree until smooth. Pour into a chilled pitcher.

Blend the remainder of the indredients and add to the pitcher. To serve, pour into chilled glasses. Umm…if you wish add the usual mint leaf or get clever and put a strawberry, cubes of papaya , kiwi and cantaloupe on a fancy pick and place across the glass.

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