Golf Weekend Baked Beans For Barbecue

I won’t say we are competitive , my husband and I, BUT I have been making baked beans forever and then, when Don’s golf weekend with the guys came up, he made this. Well…… You now have a choice.

 

  • 2 – 16 oz. cans beans, drain well
  • 1/2 cup barbecue sauce (your choice)
  • 1/2 cup brown sugar
  • 1/2 cup raisins (soak 30 min. before using)
  • 1/2 cup chopped, peeled apple

Drain the beans really, really well. Pour into large casserole and mix in the remaining ingredients.

Bake at 350 degrees for 1  1/2 hours.

Easy peasey

 

Note: mine are better…now isn’t that just like a wife? The men loved these beans by the way.

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