Fresh Cauliflower Salad

Believe it or not, this is a really tasty salad. A step up if you are tired of the green salad varieties and easy to make as well.

  • 1 medium cauliflower, separated into florets and steamed until tender- crisp.
  •  2 medium bell peppers (mix the colours up for a twist), julienned
  •  8 tomatoes, diced
  •  pinch of salt and pepper
  •  3/4 cup vinegar
  •  1/2 cup vegetable oil

Combine the vegetables together in a large bowl and mix well. Add the salt, pepper, vinegar and oil.

Toss together to mix gently. Cover with plastic and marinate in the refrigerator for 50-60 minutes.

This will make 6-8 servings. Great summer fare!


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